HACCP HoReCa training-English version

150,00  (zw VAT)

  • HACCP/GHP/GMP training – basic level
  • Polish / English certificate
  • Created for everyone working within a food business in HoReCa sector
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This HACCP/GHP/GMP HoReCa sector training course is designed for all staff working who come into contact with food products – for example those working in; bars and restaurants, food retail outlets, cafes, take-away outlets, street food vendors.
Objective of the course is to help food businesses meet Regulation 852/2004 across the EU & UK.
The regulation requires employees receive ‘appropriate’ HACCP training so they can  work within the HACCP system safely.
On completion of this online HACCP training candidates receive a certificate.

Available on phones, tablets and desktops just after a transaction.

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